A cheerful sandwich packed with flavour, YUM!
Serves 4
Ingredients
2 peaches, de-stoned, cut into eighths
4 thin slices sour dough bread
6 slices Parma ham
2 handfuls wild rocket
Extra virgin olive oil
Method
- Place a griddle pan onto a high heat and allow the pan to smoke
- Lightly oil the peaches and place on the griddle pan
- Char the peaches slices on each side and then set aside
- Toast or griddle the sour dough bread
- Remove and drizzle with extra virgin olive oil on all the slices of toast
- Place a small handful of wild rocket onto each slice
- Tear and place folds of Parma ham on top, pulling through a little of the rocket
- Place the grilled peach slices on top
- Drizzle with more olive oil and season before serving